ISLAMABAD:The weekly inflation measured by the Sensitive Price Indicator (SPI), witnessed an increase of 1.36 per cent for the combined consumption groups during the week ended on January 11, the Pakistan Bureau of Statistics (PBS) reported on Friday.
During the week, out of 51 items, prices of 21 (41.18%) items increased, 08 (15.68%) items decreased and 22 (43.14%) items remained stable.
The items, which recorded a decrease in their average prices on a week-on-week basis included potatoes (5.92%), vegetable ghee 1 kg (0.84%), sugar (0.43%), vegetable ghee 2.5 kg (0.29%), mustard oil (0.26%), cooking oil 5 litre (0.17%), garlic (0.13%) and pulse moong (0.06%).
The items that recorded an increase in their average prices on a week-on-week basis included tomatoes (15.63%), onion (8.94%), chicken (6.42%), electricity charges for q1 (5.11%), eggs (4.31%), match box (2.56%), gur (2.30%), LPG (2.29%), pulse gram (2.11%), energy saver (1.40%), pulse mash (0.83%) and rice irri-6/9 (0.67%).
On a Year-on-Year basis, the items that witnessed a decrease in prices included mustard oil (7.10%), onion (6.68%), vegetable ghee 1 kg (1.67%) and bananas (1.53%).
The commodities which recorded an increase in their average prices on year-on-year basis included gas charges for Q1 (1108.59%), tomatoes (155.83%), cigarettes (93.22%), chillies powder (81.74%), garlic (60.43%), gents sponge chappal (58.05%), sugar (57.20%), wheat flour (55.26%), gents sandal (53.37%), rice irri-6/9 (51.57%), gur (50.58%) and rice basmati broken (46.91%).