1. Happy Monsoon!
2. Paneer Pakora
3. Aloo Pakora
4. Spinach Pakora
5. Fish Pakoras
6. Bread Pakora
7. Baigan Pakora
8. Egg Pakora
9. Aloo Pyaz Pakora
Aloo Pyaz Pakora is a famous North Indian snack recipe. These crispy pakoras are best served with green chutney and hot tea. Onion adds a unique flavour to these pakoras while potato gives a tasty crunch. You can make these pakoras spicier by adding some chopped green chilies or crushed red chillies. If you like very crispy pakoras, add 2 table spoons of rice flour and one teaspoon of semolina or sooji. You must ensure that the batter is not too thick. The pakoras pair well both with cocktails and sizzling hot tea.